The barn features an open floor plan of 4000 square feet to plan your event in. Four raised & railed seating areas, with antique oak square tables and matching slat back chairs for up to 200 guests. Restrooms, caterer's prep area, bar, band & dance floor. All handicap accessible.
Boyden Farm beef is a healthy, natural alternative to industrially-raised meats. The Farm raises all its own feed - corn and soy sillage, hay, and pasture grasses. We use no hormones or fed antibiotics. Our animals are cared for naturally at their own growth rate.
Located in a restored 1875 carriage barn on our family farm, the Boyden Valley Winery is steeped in the culture and agricultural heritage of Vermonts Green Mountains. From 8000 grapevines and 100 acres of maple trees, lovingly tended by our family for four generations, we craft wines that feature only the finest locally grown fruit from the loamy soils of the Lamoille River Valley.